If you know me at all you know that I have a true love for breakfast and brunch and an even truer love for taco so during our excursions last weekend we decided to make a pitstop for some tacos at HomeState.
I had a nagging headache, but the delicious smells and happy vibes in this place plus the fact we had tacos coming our way made me one happy human!
We ended up getting their queso (cheese sauce for those not familiar with Tex-Mex). The queso was good, but I wouldn’t have minded a bit more heat 😉
We got 4 tacos total and since my sweet hubs is not a die-hard breakfast person a couple were non-breakfast tacos.
We got the blanco which included egg whites, mushrooms, monterey jack.
The pecos which had eggs and brisket
The chicken which was achiote, guac, and cabbage slaw
The picadillo which was ground beef, potatoes, carrots, cabbage slaw, and pickled jalapeños
The tacos were so good and the freshly made flour tortillas really added extra goodness to each taco. We always ask ourselves after visiting a new place if we would return and for this place it was a definite yes!