I really enjoy doing a recap of our meals because it takes me back to those days and gives me all the mems.
Like this turkey and hummus pita with shrettuce and pickles. I remember being so hungry and eating quite a few carrots while making this.
We visited Mendocino for lunch one day and shared a couple of sandwiches with these amazing spicy chips.
Once a week salmon saga continues with baked salmon and roasted carrots…
My favorite thing at Denny’s used to be the Fit Fare Sizzlin’ Egg Skillet, but it is now this veggie omelet. I got it without cheese and a side of steamed brocc.
The hashbrowns that it came with were so crispy and went perfectly with the soft eggs. Side of turkey bacon…all of the proteins!
One particular night we had a little bit of leftover ground beef so we made burgers and had chips on the side.
I was super proud of us this night because we used up our last two potato buns and leftover shrettuce. It is so satisfying to use things up!
I don’t know if it could be considered a fruit “haul” but we have been eating a lot of fruit lately.
It started from a walk to our Farmer’s Market where we got three pints of strawberries and some mandarins.
I don’t think it’s berry season, but these were the most yummy strawberries. The mandarins were juicy and sweet. Omg I could have just eaten pints and pints of those strawberries!
We visited Sprout’s and found these golden kiwis. I had been wanting to try them and I am so glad we did! These kiwis were so sweet and as promised golden on the inside. Love, love, love!
Mangoes were another fruit that I was certain would not be good right now, but ended up being delectable. It was so sweet and reminded me why I don’t need any other dessert when I have a good mango.
Do you guys feel this way about fruit? If the fruit is good enough and sweet enough I don’t need anything else to curb my sweet tooth.
Thanks for reading friends! See you next time!