Remember that post I shared with you guys about Worth It? That show on YouTube that goes to different restaurants to try a food at three different price points?
Well, they tried tacos and since then Sonoratown has been on our mind. They kept talking about how amazing the flour tortillas were and I just knew me+Sonoratown=match made in heaven.
When we arrived there was a line and initially it didn’t seem to be moving but we managed to get through the line and order all in about 30 minutes.
After that wait we basically ordered one of everything on the menu.
We got two tacos-a chicken and beef, a shredded beef chivichanga (mini burrito), a chicken burrito, and a tostada.
They gave us salsa to go with it all and we both loved the red. It was fresh and bright with a good bit of spice.
Out of the food I loved everything. The tostada was my favorite along with the tacos and chivichanga. The burrito was good and ended up being the hubby’s favorite.
I am oh so happy we got to try this spot out!
Afterwards we needed something sweet so we paid the meter and headed to Little Tokyo to find some dessert.
Somisomi met all our requirements so we stopped in and hubs got the milk softserve and I got matcha. Normally we get them in the taiyaki cones but this time we switched it up a bit.
We ordered the softserve in cups and got the taiyaki on the side filled with nutella.
We had a few bites of our softserve before the piping hot taiyaki came out. Oh.em.gee. My life has been changed. This is definitely the way to do it!
The hot, chewy taiyaki dipped into the cold, cresmy softserve is the best mixing of temps and textures 🤤
It was a pretty fantastic way to spend the day!
Have you had taiyaki? What did you think?
Thanks for reading! See you next time!